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Dosing and filling bakery challenges are ‘OVA’ with EPP

Automated injectors, depositors, sprayers, turnkey solutions and more on the menu

European Process Plant (EPP) has become the exclusive distributor of dosing and filling technology specialist OVA Projects in the UK and Ireland. The Spanish manufacturer adds to EPP’s portfolio of automated solutions, enhancing options for depositing, injecting, and decorating, as well as offering complete turnkey solutions including sandwich and pizza topping lines.

“OVA Projects is an innovative company working continuously to develop optimal automated solutions to support bakers, delivering reliability, consistency and efficiency,” says Steve Merritt, EPP managing director. “The team is enthusiastic, creative, and committed to solving challenges with its unique expertise, which is why we’re looking forward to working with them. They share our values and our purpose of helping the British Isles to eat better, and we’re excited to bring its technologies to bakers of the UK and Ireland.”

With years of experience in the food industry, OVA Projects’ founders established the business in 2008 and have experienced continued growth since, moving to a larger production facility in 2015 before investing in a new factory in 2022 to double its floor space. Based in Vic, Barcelona, the manufacturer offers complete lines for pizza topping, muffins, cakes and brownies, cannelloni and lasagna, and it continues to develop new solutions.

EPP works with a variety of trusted manufacturer partners including OVA Projects to provide bakers with the equipment needed to produce consistent, high-quality goods, with optimal efficiency. OVA solutions are available immediately in the UK and Ireland from EPP, with products and lines being available to test at its test bakery in Barcelona.

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